Three-month supply items are non-perishable foods that you normally eat, such as canned and commercially packaged foods that have a stable shelf life. “Longer-term” supply items are basic food items like grains and beans that have very low moisture content (about 10% or less), can be stored for long periods of time (20–30 years), and would sustain life if nothing else were available to eat. A portion of longer-term supply items may be rotated into the three-month supply.
From frequently asked questions at ProvidentLiving.org
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To whomever to doing this blog...thanks so much. Great idea.
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